Smoking Cheese… You Can Do It!

Anyone can smoke cheese, and not just cheese but a whole variety of foods you may never have thought could be smoked. Smoke adds a unique and wonderful flavor to so many foods! And smoke can make a mediocre cheese into a fantastic cheese.

Did you know you can also smoke eggs? Salsa? Chocolate? Salt? Sugar? - oh yes and so many other things as well!

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Cold Smoking Soft and Crumbly Cheeses

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What is a “Cold Smoker”?